As we near the end of Ramadan, many Muslims are preparing for Eid al-fitr celebrations by participating in the cultural traditions of baking sweets. It is always a rushed time amidst heightened […]
Petit fours for Eid
Cheesecake fusion
They’re creamy, decadent, and oh-so-heavy, but nevertheless, cheesecakes are the perfect people pleasers when dessert time comes along. To Arab palates, however, there is always the potential for sweet to turn sweeter. […]
Pudding by the pound
If you’ve travelled before then you may have realised that, upon your return, everything you subsequently speak about is somehow related to your travel adventures. Sometimes I feel like I am boring […]
Knafeh Bakery pop-up brings Jerusalem to the streets of Sydney
When I first stumbled across photos of Knafeh Bakery on Instagram, I double-tapped in a frenzy. Knafeh served from a shipping container? Yes, please. A pop-up bakery inspired by the streets of […]
Mansaf: Taste of Jordan
Mansaf is a traditional Jordanian dish typically made with ‘Jameed’, which is a term used to describe hard balls of dried and salted yoghurt, usually made of goat’s milk. It is very rare […]
